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"Dinner Wati" likely refers to a dinner plate or a type of serving dish used in traditional Indian cuisine. In Indian dining, a "wati" is a term often used to describe a small plate or bowl used for serving various dishes, particularly during a multi-course meal or a thali-style meal. These plates or watis come in various sizes and materials, such as stainless steel, ceramic, or even banana leaves, depending on the regional and cultural practices. They are used for serving portions of rice, bread, curries, and other accompaniments, providing a convenient and organized way to enjoy a variety of flavors in a single meal.
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